HEA|  |00994nam0 2200253   450 
001|  |012003002881
005|  |20160902131616.1
010|  |□a7-101-05139-1□dCNY38.00
100|  |□a20160902d2006    em y0chiy0110    ea
101|0 |□achi
102|  |□aCN□b110000
105|  |□aa   z   000yy
106|  |□ar
200|1 |□a茶道入门三篇□9cha dao ru men san p-
   |  |ian□e制茶、识茶、泡茶□f蔡荣章著
210|  |□a北京□c中华书局□d2006
215|  |□a190页□c图□d21cm
312|  |□a封底英文题名：Three elements of tea-
   |  | lore: tea making, recognizing-
   |  | and brewing
330|  |□a本书谈的是初入茶道最急切知道的三篇科目：茶如何制成、各种-
   |  |茶的认识、如何享用一杯茶。
510|1 |□aThree elements of tea lore□e-
   |  |tea making, recognizing and brewing□zeng
517|1 |□a制茶、识茶、泡茶□9zhi cha 、 shi cha 、 pao cha
606|0 |□a茶□x文化□y中国□9cha
690|  |□aTS971□v5
701| 0|□a蔡荣章□9cai rong zhang□4著
801| 0|□aCN□bQXLIB□c20160902